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Line Cook

Company: Chilis
Location: Syracuse
Posted on: July 12, 2019

Job Description:

Line Cook Be A Part Of What's Trending At Today's Chili's.Make Money. Grow Your Career. Be a Chilihead. Our Heart of House Team Members are responsible for setting the pace for a great shift, every shift. They provide dependable, fast service that is absolutely Chili's . If you take pride in great team work and want to make money while growing your career with a flexible schedule, then we want to hear from you! We are seeking fun, outgoing, and high-energy individuals to join our team as part-time and/or full-time Cooks. About the Job: Properly learn and execute all of our recipe proceduresMaintains cleanliness throughout kitchenFollow company safety and sanitation policies and proceduresCommunicate ticket times to Team MembersKeep food orders flowing continuously from the kitchen About Us: Fast hiring processMake money with a flexible part-time or full-time scheduleGreat opportunities for growthGreat Team atmosphere and culture About You: Friendly, warm, and caring demeanor with Team MembersThinks and acts quickly in a fast-paced, high-volume environmentAbility to use slicers, mixers, grinders, food processors, etc.Prior experience preferred in similar food and beverage service and food preparation positions What makes a good job, a great job:Team Member dining program401K PlanReferral bonusesHealth BenefitsCareer growthEducation creditsFlexible online scheduling for family, nd jobs, school, and lifeHighly competitive earnings opportunitiesAnniversary Gift ProgramDiscounts on items like mobile phones, travel, computers, and even autos Our Story: Chili's was born in Dallas, Texas in 1975. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! With a legacy deeply rooted in service, hospitality, and giving back, we are committed to delivering the best experience to every Guest, every day. Our Team Members work in a positive environment that is committed to our Purpose to Connect, Serve, and Give to Create the Best Life.Associated topics: appetizer, breakfast, cafeteria, cocinero de la preparacion, fryer, grill, kitchen prep, lunch, persona de parilla, stove

Keywords: Chilis, Syracuse , Line Cook, Hospitality & Tourism , Syracuse, New York

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