Sous Chef

Company: THE HEIGHTS RESTAURANT
Location: Ithaca
Posted on: February 18, 2026

Job Description:

Job Description Job Description Join Our Culinary Team as a Sous Chef! Are you passionate about creating exceptional dining experiences? Do you thrive in a fast-paced kitchen environment where innovation and quality are celebrated? The Heights Restaurant, a leader in setting dining trends since 1995, is looking for a talented Sous Chef to join our award-winning team. About Us Founded by Heidi and James Larounis, The Heights Restaurant has been at the forefront of culinary excellence for nearly three decades. With accolades like the prestigious DiRona recognition and the Wine Spectator Award of Excellence, we pride ourselves on delivering unforgettable dining experiences that pair innovative cuisine with impeccable service. What You’ll Do As a Sous Chef at The Heights Restaurant, you’ll play a vital role in maintaining our reputation for culinary excellence. Your responsibilities will include: - Assisting the Executive Chef in managing daily kitchen operations. - Leading and mentoring kitchen staff to ensure high standards of food preparation and presentation. - Collaborating on menu planning and contributing creative ideas to enhance our offerings. - Overseeing inventory, ensuring freshness, and minimizing waste. - Maintaining a clean, organized, and safe kitchen environment. What We’re Looking For We’re seeking a motivated and team-oriented individual who is ready to bring their skills and enthusiasm to our kitchen. Here’s what you’ll need to succeed in this role: - A passion for cooking and a commitment to culinary excellence. - Strong organizational and leadership skills. - The ability to work efficiently under pressure in a fast-paced environment. - A collaborative mindset and a drive to learn and grow. - Prior experience is not required, but a willingness to embrace challenges and develop your skills is essential. Why Join The Heights Restaurant? At The Heights Restaurant, we believe in fostering a supportive and inspiring work environment where creativity and teamwork flourish. You’ll have the opportunity to work alongside a dedicated team that shares your passion for food and hospitality, all while contributing to a dining experience that has set the standard for excellence. Ready to Take the Next Step? If you’re excited about the opportunity to grow your culinary career at one of the most respected dining establishments, we’d love to hear from you! Apply today and become part of a team that’s redefining the art of dining. By applying to this job, you agree to receive periodic text messages from this employer and Homebase about your pending job application. Opt out anytime. Msg & data rates may apply. Powered by Homebase. Free employee scheduling, time clock and hiring tools.

Keywords: THE HEIGHTS RESTAURANT, Syracuse , Sous Chef, Hospitality & Tourism , Ithaca, New York